A beautiful blend of smooth and spicy, these soft chai cookies will send your taste buds dancing. Just add butter and an egg to make 12 cookies.
Ingredients: All-purpose flour OR Gluten free flour [White corn flour, Tapioca starch, Modified potato starch, Carboxymethyl cellulose, Xanthan gum], Sugars (Sugar, Brown sugar), Silk Road Chai spice [Cardamom, Ginger, Cloves, Cinnamon, Black pepper, Fennel, Rose petals, Mint], Cream of tartar, Baking soda, Salt